Find you gastrojob in Food Hospitality World

Pizzaiolo job in Trondheim 



Pizzaiolo job in Trondheim 
Information about the position:
We are looking for seasonal Pizza baker for a fulltime position.
You can expect a hectic environment, so you should handle stress well and enjoy working with high temp. We are looking for Pizza baker with a positive attitude who will also contribute positively to our staff and work environment. We serve Italian food and Italian wines.
Required language skill is English and more than 3 years of experience.
Working hours and place of work: Permanent, fulltime, shift.

About the company: The 2nd of August 2013 we opened a new Italian restaurant in Trondheim (www.trondelag.com/en). The restaurants main focus is be the perfect Italian pizza, and multiple delights such as pasta, meat and fish dishes. Our company holds several Italian restaurants and one Italian cafe in Trondheim. To get an impression of our restaurants, please take a look at our website: www.unapizzeria.no and www.restauranteritrondheim.no.
Una Pizzeria e Bar can host around 300 guests (includes both inside and outside the restaurant), and on hectic days we serve around 1000 warm dishes. We seek to keep the Italian culture in the restaurant. The kitchen staff is today build up by mostly Italians whereas the waiter staff has a multicultural combination. The kitchen is be open everyday from 11 am till 11 pm, Sundays from 1 pm till 10 pm.

Contract: We offer a work contract for a test period of two months when you start working. If you enjoy it here and you are the one we are looking for in our restaurant, we will offer you an agreed indeterminate contract after the test period.

Salary: NOK 20 000 – 30 000 gross pr. Month (~2700-3500 EURO), depending on experience and qualifications.
Other information: The employer can assist in housing.
Candidate will pay a maximum of 5250 NOK per month.

The position is open from the 01.11.2018
Application Last date of application 20.10.2018


Il candidato dovrà avere maturato almeno 3i di esperienza, avere le basi delle norme igieniche, manipolazione degli alimenti, e conoscenza della lingua inglese.


Verranno presi in considerazione solo i CV con le sopracitate caratteristiche.

Per un ristorante di nuova apertura in Norvegia sono alla ricerca di un pizzaiolo esperto per organizzare la pizzeria.
Il candidato dovrà avere maturato almeno 3i di esperienza, avere le basi delle norme igieniche, manipolazione degli alimenti, e conoscenza della lingua inglese.
Inizialmente al candidato sarà offerto un contratto orario di 17,50 euro per 40 ore settimanali.
Chi interessato potrá mandarmi il CV con referenze e lettera di presentazione.
Verranno presi in considerazione solo i CV con le sopracitate caratteristiche.

 

How to apply?

Follow this Link

http://www.unapizzeria.no/no and press on JOB HOS OSS

or straight to this link http://restauranteritrondheim.no/soknad/index_en.php

Contact Person: Mr. Francesco Paolo Gambina Francesco Gambina
Una Pizzeria e Bar
in alternativa inviare CV a restaurantsjef@unapizzeria.no

Mr.
De Tomasi Sebastiano
recruitment.unapizzeria@gmail.com