Job for Sous Chef in Lancashire

Allegria Italian Restaurant Lytham St Annes italian restaurant

A family run very friendly Italian restaurant is looking for a Sous / Second Chef to join the team. We are looking for someone who is a good team player and also has the experience in the following:

Supporting the head chef or executive chef in the general running of the kitchen
Assisting the head chef to manage the kitchen staff, including setting the rota
Leading a team of junior kitchen staff in cooking and preparing meals, including checking food quality and overseeing cooking techniques.
Taking responsibility for more technical elements of cuisine
Training kitchen staff
Designing / helping the head chef to create food menus
Ensuring the kitchen meets high standards of quality.
Completing food hygiene documents to comply with the law and writing environmental health reports when necessary.
Establishing strong relationships with staff in other areas of the business, including managers and front of house teams.
Deputising for the head chef in their absence
Being the voice of the kitchen when communicating with waiters and bar staff.
Ordering supplies
Managing inventory and keeping control of stock for the kitchen
Organising produce and ensuring strict adherence to food hygiene regulations.
Supervising all food preparation
Job Type: Full-time

Job Type: Full-time
Salary: £25,709.00-£35,000.00 per year

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